It’s surprising how easy it is to switch out high-carb foods in recipes and replace them with low-carb alternatives that even taste better. I’m showing you 5 easy-to-switch low-carb alternatives that you’ll love using in these tasty recipes. Once you try these, you’ll see how easy it is to cook low-carb meals that are as yummy as yummy can be!
2Replace a Pizza Crust with Cauliflower Crust
There’s no need to give up eating pizza just to avoid a crust heavy with carbs. Pizza can be very healthy when topped with nutritious foods and replace the standard crust with one made from cauliflower. You won’t believe how amazing this tastes until you try it. It gives you another portion of vegetables, in addition to the vegetables in your toppings including the tomato sauce. Meats and cheese are relatively low in carbs, so it’s easy to keep this pizza low in carbs.
Try these recipes: